This sherry vinegar from Nicolas Vahé has a complex and well-rounded acidity, making it a great addition to your cooking. Drizzle it over a green salad, add it to a soup, or whip up a delicious vinaigrette in a jiffy. Just use it just like regular vinegar. If you want to show off your culinary skills, you can use the sherry vinegar to enhance delicate caramelized sauces. Some say this is the only true vinegar. What we definitely know is that you should always have this bottle on hand in the kitchen.
